Please join us for Valentine’s Day dinner at The Reserve! Indulge in a special curated 3-course pre-fixed menu designed by Chef Topple himself for you and your loved ones. Reservations are required, please call The Reserve at (208) 325-1014 to make your reservation or use Open Table.

The menu is $85 per person, you can add on our wine pairing 3 course experience for an extra $48 per person.