Join the TamFam and help us say “Mahalo Nui Loa” to summer! Enjoy some of the last views of summer while taking a culinary excursion with us to mid-mountain for an afternoon of drinks and authentic Hawaiian appetizers prepared by our head chef, Ason Edwards. Chef Ason hails from Hawaii and is sure to tantalize your taste buds with the tropical flavors of summer. This mid-mountain dinning experience is one of the first to come as we continue to plan many new culinary adventures this year!
The event will take place from 2:45pm to 5pm at the top of the Tamarack Express overlooking Lake Cascade. Guests will take the Tamarack Express chairlift up the mountain where they’ll find tables, chairs, music and floral arrangements overlooking the lake. Guests will experience delicious Hawaiian foods and two alcoholic drinks (of course, additional beverages will be available for purchase). This event is for guests 21+ and the event is open to a maximum of 100 guests.
Tickets are just $99 and are available for sale now. Ticket sales will end on Thursday, September 12.
Smokey Hoisin braise Kahlua pig with Havarti cheese served on kings Hawaiian rolls
Bacon Pineapple Bites
Ginger soy, spiced brown sugar, baked until crunchy
Crunchy spam, green onion, sushi rice, wrapped in nori
Big Island Shrimp
Succulent shrimp battered with coconut served with Orange marmalade chili sauce
Green onions, sesame seeds, crispy won tons, ginger, and wasabi
Huli Huli Meat Balls
Meatballs slathered in a traditional Hawaiian bbq sauce
This event requires a minimum of 25 guests. Guests may cancel their ticket and receive a full refund up to 2 weeks prior to the event. Anything less than 2 weeks’ notice and we will not be refunding their purchase.